コース詳細
(Orders can be made on the day) Foie gras and filet steak course 5,800 yen (tax included)
5800 yen(税込)
- 8品
- 1名～
コースメニュー
■ Hors d'oeuvre salad
■ Today's soup
■ Chicken thigh dish
■ Vegetable Tempura
■ Fillet steak 80g
■ 60g foie gras with balsamic sauce
■ A dish of 〆
■ Dessert
Each dish is served on a separate plate, so there is no need to serve yourself.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 17:00 on the day of your visit
2025/05/22 更新
